The **Frymaster RE180-17** is a **commercial-grade electric fryer** built for high-performance frying in professional kitchens. With an **80 lb oil capacity** and an **18x18" frying surface**, this **floor model** fryer is perfect for large-volume operations, including restaurants, cafes, and food service businesses. Its **open-style frypot** and **swing-up, flat-bar heating elements** ensure even heat distribution, while the **1°F compensation temperature probe** guarantees precise frying temperatures—critical for consistent results with foods like french fries and bone-in chicken. The **digital controller** allows easy temperature adjustments (Fahrenheit or Celsius) and includes an **automatic melt cycle** to minimize downtime, keeping your kitchen running efficiently.
Durability is a key feature of this fryer, with a **stainless steel frypot, door, and cabinet sides** that resist corrosion, extending its lifespan. The **forward-sloping, sediment-catching cold zone** and **1 1/4" ball-type drain valve** make maintenance easier, reducing cleanup time. Additionally, the **drain safety switch** ensures operational safety. With a **1-year parts & labor warranty** and **lifetime frypot warranty**, the RE180-17 offers long-term value, making it a smart investment for restaurants and foodservice establishments.
Whether you're frying **golden french fries, crispy chicken, or other menu staples**, this **208V/3-phase electric fryer** delivers **commercial-grade performance** with **energy efficiency** (17 kW) and **60Hz compatibility**, making it ideal for high-demand environments. Upgrade your kitchen with the **Frymaster RE180-17**—a reliable, high-capacity fryer that meets the demands of professional cooking.