Frymaster RE14TC Electric Fryer - (1) 50 lb Vat, Floor Model, 240v/3ph - Image 1
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SKU: 006-RE14TC2403
Brand: Frymaster
Model: RE14TC

Frymaster RE14TC Electric Fryer - (1) 50 lb Vat, Floor Model, 240v/3ph

The Frymaster RE14TC is a high-efficiency, 50-lb electric fryer designed for commercial kitchens. With an open-pot configuration, insulated heat retention, and twin fry baskets, it delivers consistent performance and easy maintenance. Ideal for restaurants needing durable, floor-model fryers.

Key Features

  • 50 lb single frypot with **open-pot design** for easy cleaning and **boil-out mode** for thorough sanitation—ideal for high-volume kitchens
  • Premium **insulated pot** preserves heat for energy efficiency while maintaining consistent frying temperatures—critical for quality control
  • Equipped with **twin fry baskets** and **rack-type support** for faster service and reduced fatigue during busy shifts
  • Built with **resilient stainless steel construction** and **CM3.5 controls** for temperature consistency and long-term durability
  • Includes **automatic melt cycle**, **built-in filtration system**, and a **lifetime frypot warranty**—reducing downtime and maintenance costs
The **Frymaster RE14TC 50 lb Electric Fryer** is a premium choice for commercial kitchens, offering a single 50 lb frypot with a robust, floor-standing design built for durability and efficiency. This **240v/3-phase electric fryer** stands out with its **open-pot configuration**, making deep cleaning a breeze, and a **boil-out mode** that ensures thorough sanitation without disrupting operations. The **insulated pot** maintains optimal oil temperature, reducing energy waste while maintaining consistent frying results—critical for high-volume restaurant environments. Its **forward-sloping bottom and large cold zone** minimize sediment buildup, keeping oil cleaner longer and improving product quality. Perfect for restaurants, cafeterias, or foodservice operations demanding **high-performance commercial deep fryers**, this model delivers reliability, precision, and ease of use, making it a top pick for chefs prioritizing both efficiency and longevity.