006-RE14TC2403FrymasterModel RE14TC
Frymaster RE14TC Electric Fryer - (1) 50 lb Vat, Floor Model, 240v/3ph
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The Frymaster RE14TC is a high-efficiency, 50-lb electric fryer designed for commercial kitchens. With an open-pot configuration, insulated heat retention, and twin fry baskets, it delivers consistent performance and easy maintenance. Ideal for restaurants needing durable, floor-model fryers.
Key features
- 0150 lb single frypot with **open-pot design** for easy cleaning and **boil-out mode** for thorough sanitation—ideal for high-volume kitchens
- 02Premium **insulated pot** preserves heat for energy efficiency while maintaining consistent frying temperatures—critical for quality control
- 03Equipped with **twin fry baskets** and **rack-type support** for faster service and reduced fatigue during busy shifts
- 04Built with **resilient stainless steel construction** and **CM3.5 controls** for temperature consistency and long-term durability
- 05Includes **automatic melt cycle**, **built-in filtration system**, and a **lifetime frypot warranty**—reducing downtime and maintenance costs
Description
The Frymaster RE14TC 50 lb Electric Fryer is a premium choice for commercial kitchens, offering a single 50 lb frypot with a robust, floor-standing design built for durability and efficiency. This 240v/3-phase electric fryer stands out with its open-pot configuration, making deep cleaning a breeze, and a boil-out mode that ensures thorough sanitation without disrupting operations. The insulated pot maintains optimal oil temperature, reducing energy waste while maintaining consistent frying results—critical for high-volume restaurant environments. Its forward-sloping bottom and large cold zone minimize sediment buildup, keeping oil cleaner longer and improving product quality. Perfect for restaurants, cafeterias, or foodservice operations demanding high-performance commercial deep fryers, this model delivers reliability, precision, and ease of use, making it a top pick for chefs prioritizing both efficiency and longevity.
Specifications
- Manufacturer
- Frymaster
- Capacity (lbs)
- 50
- Heat
- Electric
- Hertz
- 60
- kW
- 14
- Number of Fry Pots
- 1
- Oil Capacity (lb)
- 50
- Oil Capacity/Fryer (lb)
- 50
- Phase
- 3
- Product
- Electric Fryers
- Product Type
- Cooking Equipment
- Rating
- Better
- Type
- Floor Model
- Voltage
- 240
- Warranty
- 1-year Parts & Labor Lifetime Frypot Parts
- Width (in)
- 15.63
- Weight
- 214.00
Details
- 01(1) 50-lb.-capacity frypot
- 02High-efficiency unit
- 03Open-pot design is simple to clean
- 04Insulated pot preserves heat
- 05Built-in filtration system
- 062 twin fry baskets
- 07Resilient stainless steel cabinet, frypot, and doors
- 08CM3.5 controls improve temperature consistency and product quality
- 09Rack-type basket support and basket hangers
- 10Automatic melt cycle and boil-out mode
- 11Large cold zone and forward-sloping bottom removes sediment from oil
- 12Heats with self-standing, swing-up, flat-bar elements
- 131-degree-F compensating temperature probe
- 141 1⁄4-in. IPS ball-type drain valve
- 15Positioned on casters
- 16Frying area: 14 in. x 15 1⁄2 in.
- 17Overall: 15 5⁄8 in. W x 31 in. D x 45 3⁄8 in. H
- 18240 V/60 Hz/3 ph, cord included
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