006-RE142081FrymasterModel RE14
Frymaster RE14 Electric Fryer - (1) 50 lb Vat, Floor Model, 208v/1ph
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The Frymaster RE14 is a robust 50 lb electric fryer designed for professional kitchens, featuring a melt cycle, boil-out mode, and stainless steel construction for durability and performance.
Key features
- 0150 lb oil capacity with open-pot design for easy cleaning
- 02Melt cycle and boil-out mode optimize oil quality, reducing waste
- 03Stainless steel construction with large cold zone traps sediment
- 041-degree-F compensating temperature probe for precise cooking
- 05Adjustable 8.5-inch legs for uneven flooring
Description
The Frymaster RE14 Electric Fryer is a reliable, high-performance commercial deep fryer built for demanding restaurant environments. With a 50 lb oil capacity, this floor model is ideal for kitchens that need consistent, high-quality frying results. Its open-pot design simplifies cleaning, while the melt cycle and boil-out mode optimize oil quality, reducing waste and maintenance. The stainless steel construction ensures durability, while the large cold zone and forward-sloping bottom prevent sediment buildup, keeping oil cleaner for longer. Perfect for restaurants, cafes, and foodservice operations, this fryer delivers precision cooking with a 1-degree-F compensating temperature probe, ensuring consistent results every time. Whether you're frying french fries, chicken, or donuts, the Frymaster RE14 delivers professional-grade performance with minimal effort, making it a must-have for any commercial kitchen.
Specifications
- Manufacturer
- Frymaster
- Capacity (lbs)
- 50
- Heat
- Electric
- Hertz
- 60
- kW
- 14
- Number of Fry Pots
- 1
- Oil Capacity (lb)
- 50
- Oil Capacity/Fryer (lb)
- 50
- Phase
- 1
- Product
- Electric Fryers
- Product Type
- Cooking Equipment
- Rating
- Better
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Parts & Labor Lifetime Frypot Parts
- Width (in)
- 15.63
- Weight
- 190.00
Details
- 011 frypot with 50-lb. oil capacity
- 02Open-pot design streamlines cleaning
- 032 twin baskets included
- 04Rack-type basket support
- 05CM3.5 controller
- 06Melt cycle and boil-out mode
- 07Self-standing, swing-up, flat-bar heating elements
- 081-degree-F compensating temperature probe for accurate temperature monitoring
- 09Stainless steel cabinet, door, and frypot
- 10Large cold zone and forward-sloping bottom trap sediment
- 111 1⁄4-in. IPS ball-type drain valve
- 128 1⁄2-in. adjustable legs
- 13Frying area: 14 in. x 15 1⁄2 in.
- 14Overall: 15 5⁄8 in. W x 31 in. D x 45 3⁄8 in. H
- 15208 V/60 Hz/1 ph, cord included
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