The Frymaster FPRE417TC Electric Fryer is a workhorse for high-volume restaurants, offering four 50lb vats with a total capacity of 200lb for efficient frying operations. Built with durable stainless steel construction, this floor model fryer resists corrosion and corrosion, ensuring long-lasting performance even in demanding commercial environments. Its sloped-bottom design and built-in filtration system extend oil life, reducing operating costs while maintaining consistent, high-quality frying results. The CM3.5 controller with TRAIC technology ensures precise temperature control, while features like automatic melt cycle and boil-out controls simplify operation, making it an ideal choice for restaurants prioritizing efficiency and product consistency. Whether you're frying french fries, chicken, or other menu items, this electric fryer delivers professional results every time.