SKU: 006-FPRE417TC2083
Brand: Frymaster
Model: FPRE417TC
Frymaster FPRE417TC Electric Fryer - (4) 50 lb Vats, Floor Model, 208v/3ph
The Frymaster FPRE417TC is a high-performance 208V electric fryer with four 50lb vats, built for efficiency, durability, and precise temperature control. Ideal for restaurants needing large-capacity deep frying solutions.
Key Features
- •4x 50lb oil vats with twin baskets – maximizes capacity for high-volume frying, ideal for restaurants cooking mozzarella sticks, french fries, and chicken tenders.
- •Stainless steel construction – rust- and corrosion-resistant frypots, doors, and cabinets ensure longevity in commercial kitchens.
- •1-degree compensating temperature probe – minimizes oil waste and prevents temperature fluctuations for consistent, high-quality frying.
- •Deep cold zone filtration – captures sediment and crumbs, keeping oil fresh longer and reducing maintenance costs.
- •Automatic melt cycle & boil-out controls – streamlines operations with the CM3.5 controller (TRAIC controls) for efficient temperature management.
The **Frymaster FPRE417TC Electric Fryer** is a **commercial-grade deep fryer** designed for high-volume kitchens that demand **precision, efficiency, and durability**. With **four 50lb oil vats**, this **floor-model fryer** handles large batches of mozzarella sticks, french fries, chicken tenders, and more, delivering **consistent, high-quality results** with every batch. Built with **rust- and corrosion-resistant stainless steel**, it’s engineered to withstand the demands of daily restaurant operations while maintaining **long-lasting performance** with its **long-lasting heating elements** and **1-degree compensating temperature probe**, which minimizes oil waste and ensures **uniform cooking** every time.
This **208V/3-phase electric fryer** features **Frymaster’s deep cold zone**, a smart design that captures sediment and crumbs, keeping oil **fresh longer** and reducing maintenance costs. The **CM3.5 controller with TRAIC controls** provides **automatic melt cycles** and **boil-out temperature management**, streamlining operations for busy kitchens. With **twin baskets in each vat** and **rack-type basket supports**, it maximizes fryer capacity while improving workflow efficiency. Additionally, the **stainless steel frypots, doors, and cabinets** ensure a **clean, professional appearance** that meets commercial kitchen standards.
Restaurants, fast-food chains, and catering businesses will appreciate the **FPRE417TC’s balance of power, precision, and durability**. Its **17 kW power output** delivers rapid cooking times, while the **1-year parts & labor warranty** (with **lifetime frypot parts coverage**) provides peace of mind. Whether you're frying **mozzarella sticks for a pizzeria, french fries for a diner, or chicken tenders for a fast-casual concept**, this **commercial electric fryer** is built to **increase output without sacrificing quality**—making it a **must-have for any professional kitchen**.
Invest in a **commercial fryer** that combines **high capacity, energy efficiency, and long-term reliability**—**order the Frymaster FPRE417TC today** and experience the difference in your kitchen’s performance.