The **Frymaster FPRE417 Electric Fryer** is a **heavy-duty, floor-standing commercial fryer** designed for high-volume restaurant kitchens requiring **long-lasting performance and precision frying**. With **four 50lb stainless steel vats**, this electric fryer offers **200lb total oil capacity**, making it ideal for large-scale operations like fast-casual chains, cafeterias, and buffet-style restaurants. Its **corrosion-resistant stainless steel construction** ensures durability, while the **self-standing, swing-up heating elements** provide even heat distribution for consistent frying results. The **CM3.5 controller** allows operators to adjust cooking times and temperatures, accommodating a wide range of recipes—from crispy French fries to perfectly battered items. Additionally, features like **automatic melt cycles, boil-out control, and a 5-minute filtration system** reduce downtime and maintenance while maintaining oil quality. Whether you're powering a full-service restaurant or a high-traffic cafeteria, the **Frymaster FPRE417** delivers **restaurant-grade frying performance** with **17kW power and 240V/1-phase compatibility**. Its **portable design with casters** also makes cleaning and maintenance easier, ensuring this fryer remains a reliable workhorse for years. With a **1-year parts & labor warranty** and **lifetime fry pot parts**, it’s a smart investment for businesses prioritizing **efficiency, durability, and cost savings** in their commercial kitchen equipment.