The Frymaster FPRE414TC electric fryer is a powerhouse for commercial kitchens, designed to handle high-volume frying with four 50-lb capacity vats. This floor model electric fryer is built for durability and efficiency, making it a top choice for restaurants and foodservice establishments. Its 208V/3Ph compatibility ensures it meets the demands of even the busiest kitchens, while its advanced electronic switching technology reduces energy consumption without sacrificing performance. With a 1-degree-Fahrenheit compensating temperature probe and CM3.5 controller, operators can maintain precise oil temperatures for consistent results, whether frying breaded favorites or french fries. The built-in filtration system, capable of filtering oil from up to six fryers, saves space and cycles oil in just five minutes, keeping operations running smoothly without interruption. Ideal for high-volume frying operations, this fryer combines efficiency, precision, and reliability, making it a must-have for professional kitchens.