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006-FPRE4142401FrymasterModel FPRE414
Product specification

Frymaster FPRE414 Electric Fryer - (4) 50 lb Vats, Floor Model, 240v/1ph

Frymaster FPRE414 Electric Fryer - (4) 50 lb Vats, Floor Model, 240v/1ph — image 1 of 1
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The Frymaster FPRE414 is a powerful 4-vat electric fryer with 200lb capacity, designed for high-volume kitchens. Features include a built-in 5-minute filtration system, deep cold zone, and 1-year warranty for superior performance and efficiency.

Key features

  • 01Four 50lb vats (200lb total capacity) for high-volume frying, ideal for commercial kitchens and fast-food operations.
  • 02Built-in 5-minute filtration system extends oil life, operates continuously even during frying, and reduces waste.
  • 03Deep cold zone with front-sloping bottom traps sediment, preserving crispiness and flavor in fried foods.
  • 04Stainless steel construction with 1 1/4" full-port drain valve for durable, easy-to-clean operation.
  • 051-year parts & labor warranty plus lifetime frypot parts warranty, ensuring long-term reliability.

Description

The Frymaster FPRE414 electric fryer is a high-performance, floor-model workhorse built for commercial kitchens demanding efficiency, durability, and high oil life. With four 50lb vats (200lb total capacity), this 240V/1-phase fryer is perfect for restaurants, fast-food chains, or foodservice operations needing large-scale frying solutions. Its advanced features, like the built-in filtration system (completing a cycle in just 5 minutes), significantly extend oil life while minimizing downtime—operating even while other frypots are in use. The deep cold zone with a front-sloping bottom traps sediment, ensuring crispier outputs without compromising flavor. Designed with operator safety in mind, the fryer includes a sloped drain pan for effortless cleanup, reducing residue buildup. This model also comes with twin baskets, a rack-type basket support, and a lifetime frypot parts warranty, making it a long-term investment for commercial kitchens. Whether you're frying chicken, donuts, or French fries in a bustling restaurant or large-scale foodservice operation, the FPRE414 delivers consistent results with minimal maintenance. Upgrade your kitchen with a fryer that boosts productivity while cutting costs on oil and cleanup.

Specifications

Manufacturer
Frymaster
Capacity (lbs)
200
Heat
Electric
Hertz
60
kW
14
Number of Fry Pots
4
Oil Capacity (lb)
200
Oil Capacity/Fryer (lb)
50
Phase
1
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Better
Type
Floor Model
Voltage
240
Warranty
1-year Parts & Labor Lifetime Frypot Parts
Width (in)
62.63
Weight
811.00

Details

  • 0150-lb. oil capacity per frypot
  • 02Each frypot comes with 2 twin baskets, a rack-type basket support, and a hanger
  • 03Heating elements with self-standing, swing-up, flat-bar design
  • 04Thermostat mounted onto heating elements
  • 05Temperature probe and CM3.5 controller for accurate monitoring
  • 06Automatic melt cycle and boil-out temperature control
  • 07Built-in filtration system with a 5-minute cycle
  • 08Deep cold zone with a front-sloping bottom
  • 091 1⁄4-in. full-port, ball-type drain valve
  • 10Stainless steel frypots, sides, and doors
  • 11Furnished with casters
  • 12Drain safety switch
  • 13Frying area: 14 in. W x 15 1⁄2 in. D
  • 14Overall: 62 5⁄8 in. W x 31 in. D x 45 3⁄8 in. H
  • 1558 A, (4) 14 kW, 0.33 HP
  • 16240 V/60 Hz/1 ph
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