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Frymaster FPRE280-21 Electric Fryer - (2) 80 lb Vats, Floor Model, 240v/3ph — image 1 of 2

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006-FPRE280212403FrymasterModel FPRE280-21
Product specification

Frymaster FPRE280-21 Electric Fryer - (2) 80 lb Vats, Floor Model, 240v/3ph

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The Frymaster FPRE280-21 is a high-volume electric fryer featuring two 80lb vats, stainless steel construction, and advanced filtration for commercial kitchens. Built for durability and efficiency, it’s the ideal choice for high-demand operations.

Key features

  • 01High-capacity dual 80lb vats—ideal for high-volume commercial kitchens and restaurants.
  • 02Stainless steel construction with corrosion resistance for durability and easy cleaning.
  • 03Advanced cold zone filtration with automatic melt cycle and boil-out temperature control.
  • 04Casters for easy mobility, making maintenance and cleaning more convenient.
  • 05Digital timer controller and RTD temperature probe for precise, consistent frying results.

Description

The Frymaster FPRE280-21 electric fryer is a powerhouse designed for high-volume commercial kitchens, restaurants, and foodservice operations. With two 80lb vats, this floor-model fryer delivers unmatched capacity and efficiency, ensuring consistent frying performance even during peak hours. Its stainless steel construction resists corrosion, dents, and scratches, making it a durable and long-lasting investment. The integrated cold zone beneath the frying area traps sediment before it burns, while the front-sloping design ensures debris is efficiently drained, reducing maintenance hassle. The included screen-type basket support stabilizes baskets, preventing wobbling during the frying process, which is crucial for maintaining quality in fast-paced environments. Whether you're running a fast-food chain, a diner, or a full-service restaurant, this fryer is built to handle the demands of high-volume operations with reliability and precision. Its 240v/3ph power requirement ensures consistent performance, while the digital timer controller and RTD temperature probe allow for precise temperature control, delivering perfectly fried foods every time.

Specifications

Manufacturer
Frymaster
Capacity (lbs)
160
Heat
Electric
Hertz
60
kW
21
Number of Fry Pots
2
Oil Capacity (lb)
160
Oil Capacity/Fryer (lb)
80
Phase
3
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Better
Type
Floor Model
Voltage
240
Warranty
1-year Parts & Labor Lifetime Frypot Parts
Width (in)
40
Weight
617.00

Details

  • 012 open-structure frypots
  • 0280-lb. capacity per vat
  • 03Flat-bar heating elements
  • 04RTD compensating temperature probe
  • 05Lighted digital timer controller
  • 06Stainless steel frypots, doors, and cabinets
  • 07Front-sloping cold zone
  • 08Built-in filtration with rear flush mechanism
  • 09Automatic melt cycle and boil-out temperature control
  • 10Screen-type basket support and hanger stabilize 4 baskets
  • 11Equipped with casters
  • 12Front clearance: 24 in.
  • 13Side and rear clearances: 6 in.
  • 14Frying areas: (2) 18 in. L x 18 in. W x 5 in. D
  • 15Overall: 40 in. W x 39 5⁄8 in. D x 44 3⁄4 in. H
  • 16240 V/ 60 Hz/3 ph, includes cord
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