Elevate your frying operations with the **Frymaster FPRE280-21**, a **high-capacity, commercial-grade electric fryer** built for high-volume kitchens. This **2-vat, 160lb floor model** delivers uniform heat distribution, precise temperature control, and reduced labor with its **integrated filtration system**, making it a top choice for restaurants, foodservice, and catering operations. Designed for durability and efficiency, it features **swing-up flat-bar heating elements**, a **cold zone for holding fried items**, and a **digital timer controller** with a lighted display for easy monitoring. Perfect for deep-frying fries, chicken, donuts, and other items, this fryer ensures **consistent results** while minimizing oil waste and cleanup. Its **208V/3-phase power requirement** and **lifetime frypot warranty** add to its long-term value, making it a smart investment for businesses seeking **reliable, high-performance commercial fryers**. Whether you're outfitting a fast-food chain, a restaurant, or a large-scale catering kitchen, the **Frymaster FPRE280-21** delivers the **precision, capacity, and durability** demanded by professional chefs. Upgrade your kitchen today and experience the difference in frying performance.