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Frymaster FPRE217TC Electric Fryer - (2) 50 lb Vats, Floor Model, 240v/3ph — image 1 of 1
006-FPRE217TC2403FrymasterModel FPRE217TC
Product specification

Frymaster FPRE217TC Electric Fryer - (2) 50 lb Vats, Floor Model, 240v/3ph

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The Frymaster FPRE217TC is a high-efficiency electric fryer with two 50lb vats, ideal for commercial kitchens needing large-scale frying capacity. Features precision temperature control, easy cleaning, and durable construction for long-lasting performance.

Key features

  • 01Two 50lb vats with 100lb total oil capacity, ideal for high-volume frying of french fries, hash browns, and low-sediment foods
  • 02Precision temperature control with CM3.5 controller and TRIAC technology for consistent, high-quality frying results
  • 03Open frypot design with swing-up elements for easy cleaning, plus boil-out mode and built-in filtration system
  • 04Automatic melt cycle for instant oil preparation, reducing downtime and improving efficiency
  • 05Durable stainless steel construction with casters for mobility, rack-type basket supports, and twin baskets for easy storage

Description

The **Frymaster FPRE217TC** is a **high-efficiency electric fryer** designed for commercial kitchens requiring **large-scale frying capacity** with two 50lb vats. This **floor model** electric fryer is perfect for restaurants, cafeterias, and foodservice operations that need to produce **high volumes of fried foods**—such as french fries, hash browns, and other low-sediment items—without compromising on **oil quality or cooking consistency**. One of its standout features is the **open frypot design**, which eliminates tubes or burners, making the bottom fully accessible for **easy cleaning and maintenance**. The **50lb oil capacity per vat** (total **100lb capacity**) allows for **efficient batch cooking**, while the **CM3.5 controller and TRIAC controls** ensure **precise temperature maintenance** for perfect frying results every time. The **automatic melt cycle** prepares oil instantly, reducing downtime, and the **boil-out mode** simplifies deep cleaning processes, saving restaurants valuable time and labor. Built for **durability and performance**, this **commercial electric fryer** features **stainless steel construction** for the frypots, door, and cabinet, ensuring longevity even in high-demand kitchens. The **casters on frypots and filtration system** make it easy to move and maintain, while the **rack-type basket supports and twin baskets** provide **efficient food handling**. With a **1-year parts and labor warranty** and **lifetime frypot parts coverage**, the Frymaster FPRE217TC is a **reliable investment** for businesses that prioritize **precision, efficiency, and ease of use**. Whether you're running a fast-food chain, a diner, or a large-scale foodservice operation, this **2-vat electric fryer** delivers **consistent, high-quality frying performance** while meeting the demands of **240V/3-phase power** setups.

Specifications

Manufacturer
Frymaster
Capacity (lbs)
100
Heat
Electric
Hertz
60
kW
17
Number of Fry Pots
2
Oil Capacity (lb)
100
Oil Capacity/Fryer (lb)
50
Phase
3
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Better
Type
Floor Model
Voltage
240
Warranty
1-year Parts & Labor Lifetime Frypot Parts
Width (in)
31.38
Weight
552.00

Details

  • 01Each vat has 50-lb. oil capacity
  • 02Great for low-sediment products, such as french fries and hashed browns
  • 03Precisely maintains oil temperatures with CM3.5 controller and TRIAC controls
  • 04Prepares oil for cooking with automatic melt cycle
  • 05Swing-up elements can be accessed for cleaning
  • 06Boil-out mode and built-in filtration system facilitate cleaning
  • 07Includes rack-type basket supports
  • 08Includes twin baskets and hanger to store them when not in use
  • 09Durable stainless steel frypot, door, and cabinet construction
  • 10Casters on frypots and filtration system
  • 11Frypots: 14 in. x 15 1⁄2 in.
  • 12Overall: 31 3⁄8 in. W x 31 in. D x 45 3⁄8 in. H
  • 13(2) 240 V/60 Hz/3 ph
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