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006-FPRE217TC2403FrymasterModel FPRE217TC
Product specification

Frymaster FPRE217TC Electric Fryer - (2) 50 lb Vats, Floor Model, 240v/3ph

Frymaster FPRE217TC Electric Fryer - (2) 50 lb Vats, Floor Model, 240v/3ph — image 1 of 1
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The Frymaster FPRE217TC is a high-efficiency electric fryer with two 50lb vats, ideal for commercial kitchens needing large-scale frying capacity. Features precision temperature control, easy cleaning, and durable construction for long-lasting performance.

Key features

  • 01Two 50lb vats with 100lb total oil capacity, ideal for high-volume frying of french fries, hash browns, and low-sediment foods
  • 02Precision temperature control with CM3.5 controller and TRIAC technology for consistent, high-quality frying results
  • 03Open frypot design with swing-up elements for easy cleaning, plus boil-out mode and built-in filtration system
  • 04Automatic melt cycle for instant oil preparation, reducing downtime and improving efficiency
  • 05Durable stainless steel construction with casters for mobility, rack-type basket supports, and twin baskets for easy storage

Description

The Frymaster FPRE217TC is a high-efficiency electric fryer designed for commercial kitchens requiring large-scale frying capacity with two 50lb vats. This floor model electric fryer is perfect for restaurants, cafeterias, and foodservice operations that need to produce high volumes of fried foods—such as french fries, hash browns, and other low-sediment items—without compromising on oil quality or cooking consistency.

One of its standout features is the open frypot design, which eliminates tubes or burners, making the bottom fully accessible for easy cleaning and maintenance. The 50lb oil capacity per vat (total 100lb capacity) allows for efficient batch cooking, while the CM3.5 controller and TRIAC controls ensure precise temperature maintenance for perfect frying results every time. The automatic melt cycle prepares oil instantly, reducing downtime, and the boil-out mode simplifies deep cleaning processes, saving restaurants valuable time and labor.

Built for durability and performance, this commercial electric fryer features stainless steel construction for the frypots, door, and cabinet, ensuring longevity even in high-demand kitchens. The casters on frypots and filtration system make it easy to move and maintain, while the rack-type basket supports and twin baskets provide efficient food handling. With a 1-year parts and labor warranty and lifetime frypot parts coverage, the Frymaster FPRE217TC is a reliable investment for businesses that prioritize precision, efficiency, and ease of use. Whether you're running a fast-food chain, a diner, or a large-scale foodservice operation, this 2-vat electric fryer delivers consistent, high-quality frying performance while meeting the demands of 240V/3-phase power setups.

Specifications

Manufacturer
Frymaster
Capacity (lbs)
100
Heat
Electric
Hertz
60
kW
17
Number of Fry Pots
2
Oil Capacity (lb)
100
Oil Capacity/Fryer (lb)
50
Phase
3
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Better
Type
Floor Model
Voltage
240
Warranty
1-year Parts & Labor Lifetime Frypot Parts
Width (in)
31.38
Weight
552.00

Details

  • 01Each vat has 50-lb. oil capacity
  • 02Great for low-sediment products, such as french fries and hashed browns
  • 03Precisely maintains oil temperatures with CM3.5 controller and TRIAC controls
  • 04Prepares oil for cooking with automatic melt cycle
  • 05Swing-up elements can be accessed for cleaning
  • 06Boil-out mode and built-in filtration system facilitate cleaning
  • 07Includes rack-type basket supports
  • 08Includes twin baskets and hanger to store them when not in use
  • 09Durable stainless steel frypot, door, and cabinet construction
  • 10Casters on frypots and filtration system
  • 11Frypots: 14 in. x 15 1⁄2 in.
  • 12Overall: 31 3⁄8 in. W x 31 in. D x 45 3⁄8 in. H
  • 13(2) 240 V/60 Hz/3 ph
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