The Frymaster FPRE214 electric fryer is a powerhouse for commercial kitchens, offering two 50 lb vats for a total capacity of 100 lbs, perfect for high-volume frying needs. Designed with an open-pot setup, this fryer ensures easy cleanup while maintaining hygiene standards, a critical feature for busy restaurant environments. The automatic melt cycle prevents burns when using solid shortening, reducing the risk of accidents and improving cooking consistency. With corrosion-resistant stainless steel construction, this fryer is built to last, even in demanding commercial settings. For restaurants, diners, or catering businesses, the FPRE214 delivers efficient, reliable performance with a 1-year parts and labor warranty plus lifetime fry pot parts, making it a smart long-term investment. Its 208V/3-phase power requirement ensures it’s ideal for larger kitchens with robust electrical setups, while the digital display simplifies operation for staff. Whether you're frying chicken, fries, or other menu items, this fryer combines durability, efficiency, and advanced features to boost productivity and maintain high food quality.