The Frymaster FPEL114C electric fryer is a game-changer for commercial kitchens, combining powerful performance with smart technology. As part of the OCF30™ series, this 30 lb floor model fryer delivers consistent, high-quality frying with a compact 13-inch by 14-inch frying area. Its open-style frypot is designed for easy cleaning, while the built-in two-lever filtration system ensures oil quality remains optimal, reducing waste and maintenance costs. Powered by 14 kW of electric heat, this fryer also features SMART4U technology with a 3000 controller, allowing for 20 programmable cook buttons and automatic adjustment for load size. This means your staff can achieve perfect results every time, even during busy service periods.
For restaurants and food service businesses prioritizing efficiency, the FPEL114C stands out with its 240V/1-phase power compatibility and rear oil flush system, which streamlines oil expulsion and reduces downtime. The durable flat-bar heating elements and stainless steel construction not only ensure long-lasting performance but also meet the rigorous demands of commercial kitchens. Whether you're frying french fries, chicken wings, or donuts, this fryer’s 1-degree-F thermostat range guarantees precision, while its smaller oil capacity helps cut operational costs without compromising output.
Why choose the Frymaster FPEL114C? It’s built for professionals who need reliability, smart features, and cost savings. The 30 lb oil capacity is ideal for high-volume operations, while the floor model design fits seamlessly into any commercial kitchen setup. With Frymaster’s reputation for durability and innovation, this electric fryer is a smart investment for any restaurant looking to upgrade its deep-frying capabilities. Elevate your menu with consistent, high-quality fried foods—order yours today and experience the difference in performance and efficiency.