The **Frymaster 21814EF Electric Fryer** is a **commercial-grade deep fryer** designed for restaurants, fast-food chains, and catering kitchens that demand **high efficiency, durability, and precision**. Featuring **two 60lb vats**, this **floor model** electric fryer allows you to cook multiple food items simultaneously, maximizing output without compromising quality. Its **stainless steel construction**—including the frypot, door, and cabinet sides—ensures long-lasting performance even in the most demanding kitchens.
A standout feature is its **1-degree temperature probe**, which provides real-time oil temperature monitoring, while the **SMART4U control system** allows you to program cooking cycles for consistency. With **six twin baskets** and a **rack-type basket support**, you can fry a variety of items—from french fries to chicken—without slowing down operations. The **drain safety switch** and **filtration system** (complete with a starter kit) ensure safety and cleanliness, while the **swing-up heating elements** promote even heat distribution for perfect results every time.
Ideal for **high-volume restaurants, cafeterias, or foodservice operations**, this **208V/3-phase electric fryer** delivers **17kW of power** to maintain optimal temperature control, even during peak service. Its **compact footprint (40" W x 30.75" D x 45.25" H)** makes it perfect for kitchens with limited space, while its **lifetime frypot parts warranty** provides peace of mind. If you need a **reliable, high-capacity commercial deep fryer** that balances **performance, durability, and efficiency**, the Frymaster 21814EF is the smart choice for any professional kitchen.