The **Server 87772 heated dipper well** is a game-changer for restaurants and commercial kitchens looking to cut water waste without compromising hygiene. Part of the **ConserveWell™ series**, this **120V drop-in unit** replaces traditional perpetual-flow dippers with a smarter, more efficient solution. Instead of running water continuously, it maintains a **140°F water temperature**—ideal for sanitizing utensils—while using up to **80% less water** than conventional models. The **programmable countdown timer** with an **adjustable alarm volume and LED display** reminds staff when to replace water, ensuring compliance with health regulations while minimizing water usage. Ideal for ice cream shops, dessert bars, and high-volume service areas, this dipper well is designed for durability with a **stainless-steel inset** and **cool-to-touch thermal composite housing**, making it safe for daily use. Its compact size fits standard cutouts (5 1⁄2-in. to 6 1⁄2-in. diameter) and is compatible with **plastic-handled utensils and non-gel-filled dishers**, making it a versatile addition to any commercial kitchen. With a **2-year limited warranty**, this product is built to withstand the demands of a busy restaurant environment while delivering cost savings and efficiency.