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SKU: 003-67590
Brand: Server
Model: 67590
Server Lockable Pump Style Condiment Dispenser w/ (1) oz Stroke, Use #10 Cans or Jars, Stainless (67590)
The Server 67590 Condiment Pump Dispenser offers secure, tamper-proof dispensing with a lockable hasp, 1 oz. portion control, and stainless steel construction for durability. Ideal for commercial kitchens.
Key Features
- •Tamper-proof design with lockable hasp to prevent unauthorized access (padlock sold separately)
- •Stainless steel construction for durability, corrosion resistance, and easy cleaning
- •Adjustable 1-ounce portion control with 1/8-ounce increments for precise dispensing
- •Reduces product loss with captured valve balls in the cast valve body, suitable for thick and particulate products
- •Versatile compatibility with #10 cans, 1-gallon jars, or 3-quart stainless steel jars
Starting from $508.36/unit
Volume discounts available
The Server 67590 Condiment Pump Dispenser is a premium solution for commercial kitchens and restaurants seeking secure, high-performance condiment dispensing. Constructed from durable stainless steel, this dispenser resists corrosion and minor damage, ensuring long-lasting performance in high-traffic environments. Its lockable hasp design allows operators to padlock the lid to the base, preventing tampering and maintaining product integrity. Perfect for serving condiments from #10 cans, 1-gallon jars, or 3-quart stainless steel jars, this pump-style dispenser reduces product loss with captured valve balls in the cast valve body. It delivers precise 1-ounce portions with adjustable 1/8-ounce increments, making it ideal for portion control in busy service settings. Whether dispensing ketchup, mustard, or other thick, particulate products, this dispenser ensures smooth, consistent flow without clogging. Suitable for countertop use, the Server 67590 meets the demands of professional kitchens, providing both functionality and reliability. Its compact yet sturdy design (7" W x 11.75" D x 14.5" H) makes it a space-efficient solution that enhances workflow and hygiene in commercial settings. Invest in this essential piece of equipment to streamline condiment service and elevate your restaurant's operational efficiency.