Metro MY2030-34AP 3 Level Polymer Utility Cart w/ 400 lb Capacity, Marine Ledges - Image 1
SKU: 001-MY203034AP
Brand: Metro
Model: MY2030-34AP

Metro MY2030-34AP 3 Level Polymer Utility Cart w/ 400 lb Capacity, Marine Ledges

The Metro MY2030-34AP is a durable, 3-level utility cart with a 400 lb capacity, marine ledges, and allergen-free zones—ideal for commercial kitchens needing corrosion-resistant, easy-to-clean storage. Includes two customizable labels and swivel casters for smooth mobility.

Key Features

  • 400 lb capacity with corrosion-resistant polymer construction—ideal for heavy-duty commercial use
  • Allergen-free zone and marine ledges prevent cross-contamination and rust, ensuring hygiene compliance
  • Extra legroom and recessed support channel accommodate odd-shaped items while reducing operator contact
  • 4 swivel tread casters for smooth mobility, perfect for transporting racks, containers, and supplies
  • Includes two customizable labels for easy personalization and organization in commercial kitchens
Starting from $276.00/unit

Volume discounts available

The Metro MY2030-34AP 3-Level Polymer Utility Cart is a versatile, high-capacity solution designed for demanding commercial kitchens and restaurants. Part of the innovative myCart™ Series, this cart features a corrosion-resistant polymer construction, making it resistant to rust and easy to wipe clean—critical for maintaining hygiene in professional settings. Its allergen-free zone helps prevent cross-contamination, while the extra legroom ensures operators won’t bump into the unit, reducing workplace hazards. With a robust 400 lb capacity and marine ledges, this cart is built to handle heavy-duty tasks, from transporting racks and containers to organizing supplies in tight spaces. The recessed support channel accommodates oddly shaped items, offering practical flexibility for busy kitchens. Whether you need a mobile storage solution for ingredients, equipment, or cleaning supplies, this cart delivers durability, functionality, and ease of use—key factors for chefs and facility managers seeking reliable, long-lasting storage.