Metro HBCN16-AS-M Full Height Insulated Mobile Heated Cabinet w/ (16) Pan Capacity, 120v - Image 1
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SKU: 001-HBCN16ASM
Brand: Metro
Model: HBCN16-AS-M

Metro HBCN16-AS-M Full Height Insulated Mobile Heated Cabinet w/ (16) Pan Capacity, 120v

The Metro HBCN16-AS-M HotBlox™ insulated holding cabinet offers a high-capacity solution for keeping food at serving temperatures, accommodating 16 full-size or half-size steam pans. Its mobile design with 5-inch casters ensures convenience in busy commercial kitchens.

Key Features

  • Holds 16 full-size or half-size steam pans, or half-size sheet pans in a stacked, dual-cavity design for maximum capacity.
  • Durable aluminum construction with solid full-length doors ensures efficient heat retention and insulation while protecting food.
  • Mobile on 5-inch casters for easy repositioning in busy commercial kitchens, enhancing workflow efficiency.
  • Analog controls for independent cavity management, allowing precise temperature control for optimal food holding.
  • 2 electric heating elements (875W each) provide consistent, reliable heat for maintaining serving temperatures.
Starting from $4847.00/unit

Volume discounts available

The Metro HBCN16-AS-M HotBlox™ insulated holding cabinet is a premium solution for commercial kitchens seeking efficient food holding with high capacity. Designed with a stacked, dual-cavity structure, this full-height unit accommodates up to 16 full-size or half-size steam pans, or half-size sheet pans, making it ideal for busy restaurant environments. The cabinet's durable aluminum construction ensures efficient heat retention, while the solid full-length doors provide added insulation and protection, maintaining optimal serving temperatures. Its mobile design, equipped with 5-inch casters, allows for easy repositioning in tight kitchen spaces, enhancing workflow efficiency. Whether you're running a high-volume restaurant or a catering operation, this cabinet offers the reliability and performance needed to keep your food at the perfect temperature without compromising on quality or durability. The analog controls allow for independent cavity management, giving you precise control over your holding temperatures, while the 25.6-inch depth and 66.7-inch height fit seamlessly into most commercial kitchen layouts. Made for professionals who demand the best, the Metro HBCN16-AS-M is a versatile and essential addition to any restaurant equipment lineup.