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SKU: 001-C599SFCLPFC
Brand: Metro
Model: C599-SFC-LPFC
Metro C599-SFC-LPFC Full Height Insulated Mobile Heated Cabinet w/ (35) Pan Capacity, 120v
The Metro C599-SFC-LPFC full-height heated holding cabinet maintains food quality with precise temperature (90-200°F) and humidity control. Ideal for high-volume kitchens needing 35-pan capacity and pass-thru efficiency. Order today and keep your dishes fresh and ready.
Key Features
- •Holds **35 standard 18” x 26” sheet pans**—ideal for high-volume kitchens and buffet service
- •Precise temperature control (90–200°F) with **adjustable humidity** to maintain food texture and flavor
- •**Pass-thru design** with stainless steel uprights and lip-load slides for seamless service flow
- •**HACCP-compliant USB data logging** for temperature tracking and compliance documentation
- •**Thermostatically controlled heating elements** and **ducted airflow** ensure even, gentle warming without hot spots
Starting from $9705.00/unit
Volume discounts available
The **Metro C599-SFC-LPFC** full-height heated holding cabinet is a game-changer for restaurants and commercial kitchens that demand **precise temperature control, humidity management, and efficiency** in a high-volume environment. Designed to hold **35 standard 18” x 26” sheet pans** with a **pass-thru layout**, this unit ensures prepared dishes stay at peak texture and flavor, whether you're plating fine dining or large-scale catering. Its **thermostatically controlled tubular heating elements** and **ducted airflow system** provide gentle, even warming, while the **4-gallon water reservoir** generates the required humidity to keep foods fresh—critical for maintaining quality in buffet lines, banquets, or high-speed service. The **top-mounted touchscreen control panel** offers advanced features like **HACCP data logging via USB**, preset menus, auto-start, and control-lock, giving you full oversight and compliance without sacrificing ease of use. Perfect for **commercial kitchens, hotels, or large-scale foodservice operations**, this cabinet delivers **consistency, durability, and efficiency**—key factors that impact both **guest satisfaction and operational costs**.