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Metro C599-SDS-UPDS Full Height Insulated Mobile Heated Cabinet w/ (17) Pan Capacity, 120v — image 1 of 1
001-C599SDSUPDSMetroModel C599-SDS-UPDS
Product specification

Metro C599-SDS-UPDS Full Height Insulated Mobile Heated Cabinet w/ (17) Pan Capacity, 120v

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The Metro C599-SDS-UPDS full-height heated cabinet provides precise heat (90-200°F) and humidity control with a 17-pan capacity, ideal for commercial kitchens. Features stainless steel construction, pass-thru design, and HACCP data logging for consistent food holding.

Key features

  • 0117-pan capacity (18-inch sheet pans or 32 steam pans) with adjustable 18 universal wire slides (1 1⁄2-inch increments) for flexible menu storage
  • 02Precise temperature control (90-200°F) with a digital thermometer and 4-gallon water reservoir for consistent heat and humidity
  • 03Stainless steel construction with a pass-thru design, stainless steel exterior, and natural convective airflow for even heating
  • 04HACCP-compliant USB data logging for food safety compliance and operational efficiency
  • 05Programmable timers, menu presets, auto-start, and low-temperature/water alarms for seamless restaurant operations

Description

The Metro C599-SDS-UPDS full-height heated cabinet is a premium choice for commercial kitchens and restaurants seeking reliable, long-term food holding with exact temperature and humidity control. Designed with a 17-pan capacity (18-inch sheet pans or 32 steam pans), this unit ensures freshly cooked taste while minimizing waste. Its stainless steel construction and pass-thru design make it durable and efficient, while the 6 4⁄5-inch touchscreen display allows for easy temperature adjustments (90-200°F) and digital monitoring. The natural convective airflow system eliminates cold spots, maintaining consistent heat and humidity levels—critical for maintaining food quality in high-volume kitchens. Additionally, its programmable timers, menu presets, and auto-start feature streamline operations, making it ideal for restaurants with diverse menus. The built-in HACCP data-logging system via USB ensures compliance with food safety standards, adding value for professional kitchens.

Specifications

Manufacturer
Metro
Application
Heat & Humidity
Construction
Stainless Steel
Control Location
Top
Controls
Dial
Depth (in)
36.38
Door Design
Dutch
Door Type
Solid
Heat
Electric
Height (in)
74.75
Hertz
60
Hinge Configuration
Right
Includes
Bumpers
kW
2
Load Type
Pass Thru
NEMA
5-20P
No. of Doors
4
Pan Capacity
17
Phase
1
Product
Heated Cabinets
Product Type
Food Warming Equipment
Sections
1
Series
C5™ 9 Series
Size
Full Height
Slide Spacing (in)
3
Slide Type
Universal
Special Features
All Stainless Exterior
Type
Insulated
Voltage
120
Warranty
1-year Against Manufacturing Defects
Width (in)
30
Weight
410.00

Details

  • 01Full-height model with pass-thru design
  • 02Capacity: (17) 18-in. x 26-in. sheet pans or (32) 12-in. x 20-in. x 2 1⁄2-in. steam pans
  • 0318 universal wire slides adjustable in 1 1⁄2-in. increments
  • 04Produces heat and humidity
  • 05Natural convective airflow design
  • 06Heat generation system: thermostatically controlled tubular heating elements, ball-bearing blower motor, and ducted air system
  • 07Humidity generation system: tubular heating element with ducted air system, low-water alarm, and 4-gal. water reservoir with drain
  • 08Temperature range: 90-200 degrees F
  • 09Humidity adjustable at various temperatures
  • 10Rigid stainless steel cabinet and exterior
  • 114 built-in polymer steering handles
  • 12Nonmarking polymer bumper and drip trough combination
  • 13Full-perimeter 2 1⁄2-in. high-density fiberglass insulation
  • 144 solid, insulated Dutch doors (2 front, 2 rear)
  • 15Cabinet-mounted Santoprene gaskets
  • 16Chrome-plated magnetic pull latches with lever-action release
  • 17(4) 5-in. casters (2 with brakes)
  • 18Minimum side and back clearances: 1 1⁄2 in.
  • 19Minimum top clearance: 6 in.
  • 2030 in. W x 36 3⁄8 in. D x 74 3⁄4 in. H
  • 21120 V/60 Hz/1 ph, 7 1⁄2-ft. cord with NEMA 5-20P plug
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