1 / 2
SKU: 001-C595SFCUPFC
Brand: Metro
Model: C595-SFC-UPFC
Metro C595-SFC-UPFC 1/2 Height Insulated Mobile Heated Cabinet w/ (8) Pan Capacity, 120v
The Metro C595-SFC-UPFC 1/2 height heated cabinet provides precise heat and humidity control, perfect for holding 8 sheet pans or 16 steam pans at safe serving temperatures while preserving food quality. Ideal for commercial kitchens.
Key Features
- •8-Pan Capacity: Holds 8x 18" sheet pans or 16x 12" steam pans, maximizing throughput in commercial kitchens.
- •Precision Heat & Humidity Control: Adjustable 90–200°F temperature range with independent humidity settings to preserve food quality.
- •HACCP Data Logging: USB port with built-in logging for compliance and operational efficiency.
- •Durable Stainless Steel Construction: Built to withstand heavy use with a ducted air system for uniform airflow.
- •Pass-Thru Design & Mobile Functionality: Space-saving, half-height profile with adjustable wire slides for quick loading/unloading.
Starting from $7425.00/unit
Volume discounts available
The Metro C595-SFC-UPFC 1/2 Height Insulated Mobile Heated Cabinet is a game-changer for commercial kitchens, offering unmatched precision in heat and humidity control to maintain food quality and safety. Designed for high-volume operations, this 8-pan capacity cabinet ensures consistent temperature (90–200°F) and adjustable humidity, making it ideal for holding prepared foods like sheet pans and steam pans. Its advanced features—such as a 6 4⁄5-inch touchscreen, auto-start, HACCP data logging via USB, and thermostatically controlled tubular heaters—simplify operation while ensuring compliance with food safety standards. Whether you're running a busy restaurant, catering service, or institutional kitchen, this mobile cabinet delivers uniform heating and humidity with a 4-gallon water reservoir, reducing waste and maintaining food texture and flavor. Built with durable stainless steel construction and a ducted air system, it provides gentle, convective airflow for even distribution, while the pass-thru design maximizes efficiency in fast-paced environments. The control-lock feature further streamlines workflow, making it a must-have for any professional kitchen.