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001-C539HFSUMetroModel C539-HFS-U
Metro C539-HFS-U Full Height Insulated Mobile Heated Cabinet w/ (18) Pan Capacity, 120v
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The Metro C539-HFS-U Full Height Heated Cabinet maintains safe food temperatures with Insulation Armour™ technology, keeping exteriors cool while retaining heat. Ideal for restaurants, bakeries, and delis with 18 pan capacity and 120V power.
Key features
- 0118 Pan Capacity: Accommodates standard restaurant pans, ideal for bakeries, delis, and kitchens.
- 02Insulation Armour™ Technology: Keeps exterior cool while retaining interior heat, ensuring safety and comfort.
- 03Durable Polymer Construction: Resists stains, dents, and wear, built to last in high-traffic kitchens.
- 04Thermostatically Controlled Forced Convection: Rapid heating and recovery for consistent food temperatures.
- 05Mobile with 4 Swivel Casters (2 with Brakes): Easy to move and lock in place for stability.
Description
The Metro C539-HFS-U Full Height Insulated Mobile Heated Cabinet is a game-changer for commercial kitchens, bakeries, and delis. Designed for efficiency and durability, this 18-pan capacity heated cabinet ensures food stays hot and safe while minimizing energy loss. Its patented Insulation Armour™ keeps the exterior cool to the touch while maintaining interior heat, making it a safer and more comfortable option for busy kitchens. The durable polymer construction resists stains and dents, and molded-in hand holds make moving the cabinet effortless, even when loaded. Perfect for restaurants and foodservice operations, this cabinet features a thermostatically controlled forced convection system for rapid heating and recovery, ensuring consistent food temperatures. The 120V electric power and 2 kW heating capacity provide reliable performance, while the 4 nickel-plated swivel casters with 5-inch neoprene wheels (2 with brakes) offer mobility and stability. Order the Metro C539-HFS-U today for a commercial kitchen solution that combines safety, durability, and efficiency.
Specifications
- Manufacturer
- Metro
- Application
- Heat Only
- Construction
- Aluminum
- Control Location
- Bottom
- Controls
- Dial
- Depth (in)
- 31.5
- Door Design
- Full
- Door Type
- Solid
- Heat
- Electric
- Height (in)
- 71
- Hertz
- 60
- Hinge Configuration
- Right
- kW
- 2
- Load Type
- Reach In
- NEMA
- 5-20P
- No. of Doors
- 1
- Pan Capacity
- 18
- Phase
- 1
- Product
- Heated Cabinets
- Product Type
- Food Warming Equipment
- Sections
- 1
- Series
- C5™ 3 Series
- Size
- Full Height
- Slide Spacing (in)
- 3
- Slide Type
- Universal
- Special Features
- Field Reversible Door
- Type
- Insulated
- Voltage
- 120
- Warranty
- 1-year Against Manufacturing Defects
- Width (in)
- 27.63
- Weight
- 282.00
Details
- 01Red, aluminum, full-size heated holding cabinet
- 02Holds food at safe temperatures while maintaining its moist texture with passive humidity
- 03Insulation Armour™ keeps the exterior cool while heat stays in the cabinet interior
- 04Insulation has durable polymer construction that resists dents and stains
- 05Hand holds are molded into the exterior to create vertical handles so moving the cabinet is easy
- 06Thermostatically controlled forced convection system quickly heats up and recovers heat
- 074 nickel-plated, swivel casters with 5-in. neoprene wheels
- 082 casters have brakes to keep cabinet locked in place
- 09Full-length solid door is insulated with 1 in. fiberglass
- 10Double-hinged, field-reversible door swings open to 180 degrees for loading and unloading
- 11Santoprene, high-temperature gasket is mounted on the door to help keep heat inside
- 12Magnetic, high-strength pull latch has a lever-action release
- 131⁄4-in.-dia. universal wire slides
- 14Slides are made from nickel chrome electroplated wire
- 15Slides are adjustable in 1 1⁄2-in. increments on universal slides
- 16Pan capacity is based on the standard 18 slide pairs provided
- 1718 slide pairs are provided but the cabinet can hold up to 37 (additional slides are sold separately)
- 18Holds 18 pans measuring 18 in. x 26 in.
- 19Holds 34 pans measuring 12 in. x 20 in. x 2 1⁄2 in.
- 20Control module is removable to make cleaning the cabinet easier
- 21Control dials are recessed to prevent damage
- 22Digital thermometer is easier to read
- 23Temperature range: 80-200 degrees F
- 24Master on/off switch makes the cabinet easy to control
- 25Power-indicator lights let the operator know if the cabinet is on or off
- 26Polymer drip trough with a catch pan helps prevent messes
- 27Ball bearing blower forced air system
- 2818-in. clearance from cooking equipment
- 291⁄2-in. clearance on top, back, and sides
- 30No contact with surfaces that exceed 200 degrees F
- 3127 5⁄8 in. W x 31 1⁄2 in. D x 71 in. H
- 32120 V/60 Hz/1 ph, 7 1⁄2-ft. cord with a NEMA 5-20P plug
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