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Metro C533-HLFC-U Undercounter Insulated Mobile Heated Holding Cabinet w/ (5) Pan Capacity, 120v — image 1 of 2

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001-C533HLFCUMetroModel C533-HLFC-U
Product specification

Metro C533-HLFC-U Undercounter Insulated Mobile Heated Holding Cabinet w/ (5) Pan Capacity, 120v

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The Metro C533-HLFC-U is a high-capacity undercounter heated holding cabinet designed for commercial kitchens, holding 5 18x26 pans or 10 12x20 pans with Insulation Armour® technology for energy efficiency and fast recovery.

Key features

  • 01Holds 5 18x26 pans or 10 12x20 pans, accommodating high-volume restaurant needs
  • 02Insulation Armour® technology preserves heat while keeping exterior cool, reducing energy loss
  • 03Forced convection system ensures rapid heating and recovery (30 seconds from cold to 170°F)
  • 04Adjustable universal wire slides with 1.5-inch increments for flexible pan placement
  • 05Dent-, stain-, and impact-resistant construction with aluminum cabinet and polycarbonate door for durability

Description

The Metro C533-HLFC-U Undercounter Heated Holding Cabinet is a cornerstone of efficient, high-volume kitchen operations, designed to meet the demands of commercial and restaurant environments. This undercounter unit from Metro’s premium C5® 3 Series accommodates five 18-inch by 26-inch pans or ten 12-inch by 20-inch by 2.5-inch pans, making it ideal for buffets, catering, and high-output kitchens. Its Insulation Armour® technology ensures optimal heat retention while keeping the exterior cool, reducing energy waste and improving safety. The forced convection system delivers rapid heating and recovery, minimizing heat loss during frequent door openings—a critical feature for fast-paced kitchens. With a temperature range of 80–200°F, adjustable via easy-to-use dial controls, this cabinet provides precise temperature control for diverse food items, from hot bars to prepared meals. Its dent-, stain-, and impact-resistant polymer construction and aluminum cabinet ensure durability in heavy-duty settings, while the transparent polycarbonate door offers a clear view of contents. Whether for undercounter installation or space-constrained kitchens, the Metro C533-HLFC-U combines performance, efficiency, and reliability, making it a top choice for restaurant operators seeking to streamline food holding without compromising on quality. Upgrade your kitchen’s workflow today with this industry-leading solution.

Specifications

Manufacturer
Metro
Application
Heat Only
Construction
Aluminum
Control Location
Bottom
Controls
Dial
Depth (in)
31.5
Door Design
Full
Door Type
Polycarbonate
Heat
Electric
Height (in)
32
Hertz
60
Hinge Configuration
Right
kW
1.4
Load Type
Reach In
NEMA
5-15P
No. of Doors
1
Pan Capacity
5
Phase
1
Product
Heated Cabinets
Product Type
Food Warming Equipment
Sections
1
Series
C5™ 3 Series
Size
Undercounter
Slide Spacing (in)
3
Slide Type
Universal
Type
Insulated
Voltage
120
Warranty
1-year Against Manufacturing Defects
Width (in)
27.63
Weight
109.00

Details

  • 01Part of the C5 3 series
  • 02Undercounter installation
  • 03Dent-, stain-, and impact-resistant polymer construction
  • 04High-density polyethylene, Insulation Armour technology
  • 05Aluminum cabinet
  • 06Transparent polycarbonate door
  • 073-in. casters (2 with brakes)
  • 08Holding temperature range: 80-200 degrees F
  • 09Universal wire slides adjust on 1 1⁄2-in. centers
  • 10Accommodates (5) 18-in. x 26-in. pans or (10) 12-in. x 20-in. x 2 1⁄2-in. pans
  • 11Removable, bottom-mount control module
  • 12User controls and digital thermometer
  • 13Master on/off switch and power indicator lights
  • 14Must be installed 18 in. away from cooking equipment
  • 15Minimum side, back, and top clearances: 1.5 in.
  • 1627 5⁄8 in. W x 31 1⁄2 in. D x 32 in. H
  • 17120 V/60 Hz/1 ph, 7 1⁄2-ft. cord with a NEMA 5-15P plug
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