Description
This versatile Cooks Paring Knife features a 3.25-inch stain-free, high-carbon steel blade with an individually ground and honed edge, making it ideal for precise peeling, trimming, and slicing tasks in both commercial kitchens and home cooking. Designed for durability and sanitation, it has an impervious blade-to-handle seal, textured slip-resistant polypropylene handle, and can withstand extreme temperatures. Perfect for chefs seeking quality, reliability, and comfort. NSF Certified and made in the USA. Perfect for kitchen prep, food service professionals, restaurants, and culinary enthusiasts.
- Blade Length: 3.25 inches
- Blade Material: High-carbon stainless steel
- Handle Material: Polypropylene
- Color: Green
- Certification: NSF
- Country of Origin: USA
