618-46267WusthofModel 1040333818
Wusthof 7" Fillet Knife - Forged (1040333818)
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The Wusthof 7" Forged Fillet Knife delivers restaurant-grade precision with a full-tang, triple-riveted blade. Ideal for professional fish and meat prep, this high-carbon steel knife stays sharp and provides unmatched control. A must-have for commercial kitchens.
Key features
- 01Forged high-carbon stainless steel blade stays sharper longer—ideal for commercial kitchens with heavy use
- 02Full-tang, triple-riveted design ensures balance and durability, reducing hand fatigue during long prep sessions
- 03Precision Edge Technology maintains a sharp edge, minimizing downtime for knife maintenance
- 04Ergonomic black polypropylene handle resists discoloration and fading, built for professional standards
- 05Half bolster allows for full-blade sharpening, while the pointed tip ensures clean, controlled cuts for delicate meats and fish
Description
The **Wusthof 7" Fillet Knife (Model 1040333818)** is a professional-grade tool designed for precision filleting, perfect for commercial kitchens, seafood restaurants, and high-volume food service. Forged from **high-carbon stainless steel**, this knife maintains an **ultra-sharp edge** while resisting corrosion, ensuring durability in demanding environments. Its **full-tang, triple-riveted blade** provides superior control and balance, reducing hand fatigue during long prep sessions. The **ergonomic black polypropylene handle** resists discoloration and fading, making it a reliable choice for professional chefs who prioritize both performance and aesthetics. This fillet knife is engineered for **delicate cutting tasks**, such as filleting fish, trimming meat, and precision deboning, making it a staple in any professional kitchen. The **half bolster** allows for full-blade sharpening, while the **pointed tip** ensures clean, controlled cuts. Whether you're a seafood chef, butcher, or restaurant owner, the Wusthof Classic Ikon series delivers the **precision, durability, and craftsmanship** that commercial kitchens demand. Backed by a **limited lifetime warranty**, this knife is built to last—just like your business. Rest easy knowing this fillet knife meets the needs of **high-volume kitchens** where performance never wavers. Its **Precision Edge Technology** keeps the blade sharp longer, reducing the need for frequent maintenance—a critical factor in fast-paced restaurant operations. Designed for **employee efficiency**, this knife reduces waste and speeds up prep, making it an investment that pays off daily. Elevate your kitchen’s performance with a tool trusted by professionals worldwide.
Specifications
- Manufacturer
- Wusthof
- Blade Length (in)
- 7
- Blade Material
- High Carbon Steel
- Blade Style
- Forged
- Edge Style
- Straight
- For Use With
- Meat & Fish
- Handle Color
- Black
- Handle Material
- Polypropylene
- Point Style
- Pointed Tip
- Product
- Fillet Knives
- Product Type
- Kitchen Tools & Supplies
- Rating
- Best
- Series
- Classic Ikon
- Special Features
- Standard Blade
- Warranty
- Limited Lifetime
- Weight
- 0.63
Details
- 01Blade remains sharp with Precision Edge Technology
- 02Triple-riveted, full-tang blade enables control
- 03Durable blade made of high-carbon stainless steel
- 04Ergonomic polyoxymethylene handle doesn't discolor or fade
- 05Half bolster for sharpening; heel bolster provides balance
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