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440-KM2600SRJZ3HoshizakiModel KM-2600SRJZ3
Product specification

Hoshizaki KM-2600SRJZ3 48" Crescent Cube Ice Machine Head - 2617 lb/24 hr, Remote Cooled, 208-230v/3ph

Hoshizaki KM-2600SRJZ3 48" Crescent Cube Ice Machine Head - 2617 lb/24 hr, Remote Cooled, 208-230v/3ph — image 1 of 4

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The Hoshizaki KM-2600SRJZ3 delivers 2,617 lbs of premium crescent cube ice daily, ideal for high-volume restaurants. Remote-cooled, stainless steel, and H-GUARD Plus protected for durability and hygiene.

Key features

  • 01Produces **2,617 lbs of crescent cube ice per 24 hours** (70°F ambient) – ideal for high-volume commercial kitchens, restaurants, and bars.
  • 02Remote-cooled design with **R404A refrigerant** for efficient operation and extended lifespan, backed by a **5-year compressor & condenser warranty**.
  • 03Stainless steel construction resists **dents, corrosion, and rust**, while **H-GUARD Plus antimicrobial agent** prevents mold and bacteria growth for superior hygiene.
  • 04Smart features like **EverCheck™ alerts** and **CycleSaver™ design** optimize performance and reduce maintenance downtime.
  • 053-year parts & labor warranty, plus **5-year evaporator coverage** – a cost-effective, long-term investment for businesses prioritizing reliability.

Description

The Hoshizaki KM-2600SRJZ3 48" Crescent Cube Ice Machine Head is a workhorse for commercial kitchens, delivering **2,617 lbs of high-quality crescent cube ice every 24 hours** under ideal conditions (70°F ambient, 50°F water). Designed for durability, this remote-cooled ice maker features a **stainless steel exterior and evaporator**, ensuring resistance to dents, corrosion, and rust. The **H-GUARD Plus antimicrobial agent** prevents mold and bacteria growth, maintaining hygiene in high-demand environments like full-service restaurants, bars, and hotels. This unit is perfect for businesses needing a reliable, high-capacity ice machine that pairs efficiency with longevity, backed by a **3-year parts & labor warranty** and **5-year evaporator/compressor coverage**. Its **EverCheck™ alert system** and **CycleSaver™ design** further enhance performance and maintenance ease, making it a top choice for professionals who demand both output and reliability. Whether you're running a bustling fine-dining restaurant or a high-traffic bar, this Hoshizaki ice machine delivers consistency, durability, and the commercial-grade performance your business deserves.

Specifications

Manufacturer
Hoshizaki
24 Hr. Production (lb)
2617
Compressor Type
Remote Cooled
Depth (in)
27.38
Height (in)
36.44
Ice Type
Crescent Cube
Phase
3
Product
Ice Machine Heads
Product Type
Ice Makers & Bins
Rating
Best
Refrigerant
R404A
Series
KM EDGE
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator Parts & Labor 5-year Compressor & Condenser Parts
Water Inlet (in)
0.5
Width (in)
48
Weight
440.00

Details

  • 01Remote, air-cooled system
  • 022,617-lb. production per 24-hrs. at 70 degrees F ambient and 50 degrees F incoming water
  • 032,580-lb. production per 24-hrs. at 90 degrees F ambient and 70 degrees F incoming water
  • 04Crescent ice cube shape
  • 05Crescent-cube ice size: 1 1⁄8 in. W x 1⁄2 in. D x 1 1⁄2 in. H
  • 06Stainless steel exterior and evaporator
  • 07H-GUARD Plus antimicrobial agent
  • 08EverCheck™ alert system
  • 09CycleSaver™ design
  • 10Relies on R404A refrigerant
  • 11Requires remote condenser (sold separately)
  • 12Ice bin sold separately
  • 13"Z" model ice machine must be paired with "Z" model remote condenser
  • 14Ambient temperature holding range: 45-100 degrees F
  • 15Water temperature holding range: 45-90 degrees F
  • 16Water pressure: 10-113 PSIG
  • 17Clearances: 6-in. on both sides, 6-in. in rear, and 6-in. above
  • 18Water supply requires copper water tubing with a minimum 3⁄8-in. inner diameter
  • 19Drain requires hard pipe with a minimum 3⁄4-in. inner diameter
  • 2048 in. W x 27 3⁄8 in. D x 36 7⁄16 in. H
  • 21208-230 V/60 Hz/3 ph
  • 22Hoshizaki KM2600SRJ3
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