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440-KM1900SWJB1150HoshizakiModel KM-1900SWJ/B-1150SS
Product specification

Hoshizaki KM-1900SWJ/B-1150SS 1880 lb KM Series Crescent Cube Ice Machine w/ Bin - 1148 lb Storage, Water Cooled, 208-230v

Hoshizaki KM-1900SWJ/B-1150SS 1880 lb KM Series Crescent Cube Ice Machine w/ Bin - 1148 lb Storage, Water Cooled, 208-230v — image 1 of 1
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The Hoshizaki KM-1900SWJ/B-1150SS is a high-performance, water-cooled ice machine that delivers 1,880 lbs of crescent cube ice daily. Built with stainless steel construction and H-GUARD Plus antimicrobial protection, it's perfect for demanding commercial kitchens.

Key features

  • 01Produces up to **1,880 lbs of crescent cube ice daily** (AHRI-certified) – ideal for high-volume restaurants and hospitality businesses.
  • 02Stainless steel construction with **H-GUARD Plus antimicrobial protection** – prevents bacteria growth and ensures sanitary ice for beverages and food service.
  • 03Water-cooled, **self-contained condenser** with R-404A refrigerant – efficient, reliable performance with minimal maintenance requirements.
  • 041,148 lb **insulated bin capacity** with **pouch-style door** – keeps ice fresh longer, reduces waste, and prevents condensation leaks for hygienic service.
  • 05Includes a **scoop** for sanitary serving and **EverCheck alert system** – monitors machine health, alerting you to issues before they become costly repairs.

Description

Upgrade your commercial kitchen's ice production with the **Hoshizaki KM-1900SWJ/B-1150SS**, a **water-cooled ice machine** designed for high-volume operations. This **stainless steel ice machine with bin** produces a **maximum of 1,880 lbs of crescent cube ice daily**, ensuring you never run out of premium ice for your restaurant, bar, or catering business. The **self-contained water-cooled condenser** and **R-404A refrigerant** system provide efficient, reliable performance, while the **1,148 lb bin capacity** with **polyurethane insulation** keeps ice fresh longer, reducing waste and maintenance. Ideal for restaurants, hotels, or any business needing high-capacity, **commercial ice makers with bins**, this model stands out with its **H-GUARD Plus antimicrobial protection**, preventing bacteria growth and ensuring sanitary ice for beverages and food service. The **pouch-style door** with gasket seal further enhances hygiene by preventing condensation leaks and bacterial contamination, making it a top choice for **professional kitchens** prioritizing efficiency and hygiene. Whether you're outfitting a high-end restaurant or a large-scale banquet operation, this **Hoshizaki ice machine** delivers **AHRI-certified performance** and durability to meet the demands of your business. Invest in a **commercial ice maker** that combines **high output, stainless steel durability, and advanced hygiene features**—order the **Hoshizaki KM-1900SWJ/B-1150SS** today and keep your ice production seamless and sanitary.

Specifications

Manufacturer
Hoshizaki
24 Hr. Production (lb)
1880
Access
Lift Up Door
Bin Capacity (lb)
1148
Compressor Type
Water Cooled
Depth (in)
41
Height (in)
96.63
Hertz
60
Ice Type
Crescent Cube
Phase
1
Product
Ice Machines with Bins
Product Type
Ice Makers & Bins
Rating
Best
Refrigerant
R404A
Series
KM Series
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator Parts & Labor 5-year Compressor & Condenser Parts
Water Inlet (in)
0.5
Width (in)
48
Weight
760.00

Details

  • 011,880-lb. maximum daily ice production
  • 021,875-lb. AHRI-certified daily ice production
  • 03Provides crescent cube ice
  • 04Crescent cube ice size: 1 1⁄2 in. x 1⁄2 in. x 1 1⁄8 in.
  • 05Corrosion-resistant, stainless steel construction
  • 06Stainless steel evaporator
  • 07Water-cooled, self-contained condenser
  • 08Uses R-404A refrigerant
  • 09H-GUARD Plus antimicrobial offers protection from bacteria
  • 10EverCheck alert system indicates issues with the head
  • 11CycleSaver™ design reduces the number of necessary cycles
  • 12Ideal ambient temperature range: 45-100 degrees F
  • 13Ideal incoming water temperature range: 45-90 degrees F
  • 14Ideal incoming water pressure: 10-113 PSIG
  • 1521,500-BTU heat transfer capacity
  • 161,148-lb. ice storage capacity
  • 1782-oz. ice scoop enables scooping
  • 18Windows offer an interior view of ice
  • 19H-GUARD Plus antimicrobial hinders bacterial growth
  • 20Seamless liner is made of polyethylene for sanitation
  • 21Insulated with foamed-in-place polyurethane
  • 22Pouch-style door disables condensation formation
  • 23Door gasket shields the bin from bacteria
  • 24Made of resilient stainless steel
  • 25Mounted on 6-in. adjustable legs
  • 26Ice head: 48 in. W x 27.38 in. D x 36.44 in. H
  • 27Ice bin: 48 in. W x 41 in. D x 60.13 in. H
  • 28208-230 V/60 Hz/1 ph
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