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440-KM1301SWJHoshizakiModel KM-1301SWJ
Product specification

Hoshizaki KM-1301SWJ 48" Crescent Cube Ice Machine Head - 1247 lb/24 hr, Water Cooled, 208-230v/1ph

Hoshizaki KM-1301SWJ 48" Crescent Cube Ice Machine Head - 1247 lb/24 hr, Water Cooled, 208-230v/1ph — image 1 of 6

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Built for commercial kitchens.

Key features

  • 0124-hour production capacity of 1,247 lbs, producing 1 1⁄8" x 1⁄2" x 1 1⁄2" crescent cube ice for cocktails and desserts
  • 02CycleSaver™ technology reduces cycles while maintaining high output, saving energy and increasing efficiency
  • 03EverCheck™ alert system provides audible alarms for immediate notification of operating issues, minimizing downtime
  • 04H-Guard Plus™ antimicrobial agent helps slow bacterial growth, ensuring ice hygiene and quality in commercial settings
  • 05Water-cooled motor with R-404A refrigerant, stainless steel exterior, and evaporator for durability and stable performance

Description

The Hoshizaki KM-1301SWJ 48" Crescent Cube Ice Machine Head is a high-performance, water-cooled commercial ice maker designed to meet the demanding needs of restaurants and hospitality businesses. With a 24-hour production capacity of 1,247 lbs, this unit efficiently produces 1 1⁄8" x 1⁄2" x 1 1⁄2" crescent cube ice, perfect for cocktails, desserts, and beverage service. Its CycleSaver™ technology reduces the number of cycles needed to produce the same amount of ice as competitors, saving energy while maintaining peak performance. The EverCheck™ alert system ensures operators are immediately notified of any operating issues, minimizing downtime and maintaining service levels. Additionally, the H-Guard Plus™ antimicrobial agent helps slow bacterial growth, ensuring ice quality and hygiene in commercial settings. Built with a durable stainless steel exterior and evaporator, this unit is designed to withstand the rigors of daily use in high-traffic kitchens. Its water-cooled motor keeps temperatures stable, and the R-404A refrigerant ensures efficient cooling even in varying environments. For restaurants, bars, and hospitality businesses looking for a reliable, high-output ice machine, the Hoshizaki KM-1301SWJ delivers unmatched performance and durability. Order yours today and experience the difference in efficiency, quality, and longevity.

Specifications

Manufacturer
Hoshizaki
24 Hr. Production (lb)
1247
Compressor Type
Water Cooled
Depth (in)
27.38
Height (in)
27.38
Ice Type
Crescent Cube
Phase
1
Product
Ice Machine Heads
Product Type
Ice Makers & Bins
Rating
Best
Refrigerant
R404A
Series
KM EDGE
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator Parts & Labor 5-year Compressor & Condenser Parts
Water Inlet (in)
0.5
Width (in)
48
Weight
335.00

Details

  • 01Designed to make 1 1⁄8 in. W x 1⁄2 in. D x 1 1⁄2 in. H crescent cube ice
  • 02Produces 1,230-1,247 lbs. of ice every 24 hrs.
  • 03Uses fewer cycles compared to competitors with the CycleSaver technology while producing just as much ice
  • 04Bacteria is prevented from growing quickly by the H-Guard Plus antimicrobial agent
  • 05Operator knows when service is needed thanks to the EverCheck alert system
  • 06Stainless steel exterior withstands heavy commercial use since it resists corrosion and minor damage
  • 07Temperatures stay cool with R-404A refrigerant
  • 08Stainless steel evaporator withstands wide temperature ranges
  • 09Water cools the motor by pushing cool water by the condenser coils
  • 10Maintenance and cleaning the unit is easy thanks to the removable panels
  • 11Bin is sold separately
  • 12208-230 V/60 Hz/1 ph, 8.2 A
  • 13Overall Dimensions: 48 1⁄4 in. W x 27 7⁄16 in. D x 27 in. H
  • 14UL listed; AHRI and NSF certified
  • 15Requires 45-100 degrees F ambient air temperature
  • 16Requires 45-90 degrees F water temperature
  • 17Requires 10-113 PSIG water pressure
  • 18Rear, sides, and top require at least 6 in. of clearance for ideal air circulation
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