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440-CR72AHoshizakiModel CR72A
Product specification

Hoshizaki CR72A 72 1/2" Steelheart Series Chef Base w/ (4) Drawers - 115v

Hoshizaki CR72A 72 1/2" Steelheart Series Chef Base w/ (4) Drawers - 115v — image 1 of 8

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The Hoshizaki CR72A 72.5" Chef Base is a durable, stainless steel commercial refrigerator base with 4 drawers, designed for high-traffic kitchens. Its spill-resistant marine and drip edges, flush-mounted handles, and 17.26 cu. ft. capacity make it ideal for professional settings.

Key features

  • 01Durable stainless steel construction resists dents and scratches, built for high-traffic commercial kitchens.
  • 0217.26 cu. ft. interior space with 4 drawers, accommodating eight full-size food pans for peak efficiency.
  • 03Spill-resistant marine-edge front/rear and drip-edge sides protect against messes, keeping kitchens clean.
  • 04Flush-mounted drawer handles and 4-inch casters with brakes improve mobility and aisle traffic flow.
  • 05Energy-efficient with CFC-free, foamed-in-place insulation and a ceramic heat shield for optimal cooling.

Description

The Hoshizaki CR72A 72.5" Chef Base is built for the demands of professional kitchens, offering unmatched durability and functionality. Constructed from predominantly stainless steel, this chef base resists dents and scratches while maintaining a sleek, commercial aesthetic. Its 17.26 cubic feet of interior space provides ample room for eight full-size food pans across four drawers, making it perfect for high-volume kitchens needing extra storage during peak service. The marine-edge front and rear, combined with drip-edge sides, effectively contain spills, keeping your kitchen clean and organized. Flush-mounted drawer handles improve aisle traffic flow, ensuring safety and efficiency in busy environments. With 4-inch casters featuring brakes for stability, this chef base is designed for seamless mobility while maintaining a secure position. Ideal for commercial kitchens, restaurants, and catering operations, the Hoshizaki CR72A delivers both performance and reliability. Its CFC-free, foamed-in-place polyurethane insulation ensures energy efficiency, while the ceramic heat shield maintains optimal cooling performance. Whether you're a chef, restaurant manager, or kitchen equipment buyer, this model offers the perfect blend of functionality, durability, and space-saving design. Upgrade your kitchen with a chef base that stands up to the toughest conditions while keeping your team efficient and organized.

Specifications

Manufacturer
Hoshizaki
Depth (in)
33.25
Height (in)
26
Hertz
60
NEMA
5-15P
Number of Drawers
4
Phase
1
Product
Chef Bases
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Sections
2
Series
Steelheart Series
Special Features
Casters Included - Installed
Type
Refrigerator
Voltage
115
Warranty
7-year Parts & Labor 7-Year Compressor
Width (in)
72.5
Weight
336.00

Details

  • 01Part of the Steelheart series
  • 0217.26-cu.-ft. interior space
  • 032 sections with 4 total drawers
  • 044-in. casters have brakes
  • 05Ceramic heat shield in the top helps maintain cold cabinet
  • 06Marine-edge front and rear and drip-edge sides protect against spills
  • 072-in., foamed-in-place polyurethane insulation is CFC free
  • 08Front air intake
  • 09Each drawer accommodates (2) 12 in. x 20 in. x 6 in. D food pans
  • 10Flush-mounted drawer handles improve aisle traffic flow
  • 11Stainless steel top, front, and sides
  • 12LED display shows temperatures in C or F
  • 134-in. clearance required between appliance top and bottom of cooking equipment heating elements, with appliance temperature below 180 degrees F
  • 14Automatic hot gas condensate evaporator improves unit efficiency
  • 15Stainless steel interior back, floor, and sides add resilience and corrosion protection
  • 16R290 refrigerant
  • 17Heat-transfer capacity: 395 BTU
  • 1872.5 in. W x 33.25 in. D x 27 in. H
  • 193 A, 2.78 kW, 1⁄5 HP
  • 20115 V/60 Hz/1 ph, 10-ft. cord with a NEMA 5-15P plug
  • 21Hoshizaki CRES72
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