Skip to main content
Trade pricing for hotels, restaurants, and commercial kitchens. Quotes returned within one business day.
080-KSTK82WincoModel KSTK-82
Product specification

Winco KSTK-82 8" Flexible Fillet Knife w/ High Carbon Steel Blade & Black/Blue TPR Handle

Winco KSTK-82 8" Flexible Fillet Knife w/ High Carbon Steel Blade & Black/Blue TPR Handle — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Winco KSTK-82 is an 8" flexible fillet knife with a high-carbon steel blade, designed for precision boning and portioning of fish and meat. Its textured TPR handle ensures a secure grip, making it ideal for professional kitchens.

Key features

  • 018" flexible high-carbon steel blade (X50CrMoV15) for precise boning and portioning of fish and meat
  • 02Straight cutting edge and pointed tip for controlled trimming, reducing waste in commercial kitchens
  • 03Durable, slip-resistant black and blue thermoplastic rubber (TPR) handle for wet/oily grip
  • 04Part of Winco’s Sof-Tek™ series—known for durability and precision, with minimal maintenance required
  • 05Overall length of 16 5⁄8 inches, designed for comfort and efficiency in professional use

Description

The Winco KSTK-82 8" Flexible Fillet Knife is a professional-grade tool designed for delicate boning and portioning tasks, making it a must-have for chefs and restaurant staff. Its flexible, 8-inch high-carbon steel blade, made from X50CrMoV15 German stainless steel, adapts effortlessly to the natural contours of meat and fish, ensuring clean cuts with minimal effort. The straight cutting edge and pointed tip provide exceptional control, reducing waste and improving efficiency in busy commercial kitchens. This knife is part of Winco’s Sof-Tek™ series, known for its durability and precision, and features a textured black and blue thermoplastic rubber (TPR) handle that resists slips, even when wet or oily—critical for maintaining safety and productivity in professional environments. Whether you're trimming fillets, deboning fish, or portioning delicate cuts, this fillet knife delivers the performance and reliability that commercial kitchens demand. Its overall length of 16 5⁄8 inches makes it comfortable to handle, while its stamped construction ensures long-lasting sharpness with minimal maintenance, saving time and money in the long run. For restaurant owners, chefs, and culinary professionals, the Winco KSTK-82 is an investment in precision, efficiency, and quality that stands out in a competitive industry.

Specifications

Manufacturer
Winco
Blade Design
Flexible
Blade Length (in)
8
Blade Material
High Carbon Steel
Blade Style
Stamped
Edge Style
Straight
For Use With
Meat & Fish
Handle Color
Multi-Colored
Handle Material
Thermoplastic Rubber
Overall Length (in)
16.63
Point Style
Pointed Tip
Product
Fillet Knives
Product Type
Kitchen Tools & Supplies
Rating
Good
Special Features
Flexible Blade
Warranty
1-year Parts & Labor
Weight
0.64

Details

  • 018-in.-long flexible blade
  • 02Made of X50CrMoV15 high-carbon German stainless steel
  • 03Textured black and blue TPR handle
  • 04Overall length: 16 5⁄8 in.
Continue browsing

Browse products by Winco

View catalogue products listed under this brand.

Browse Winco products